關(guān)于餐館和三明治的英語(yǔ)口語(yǔ)
關(guān)于餐館和三明治的英語(yǔ)口語(yǔ)
我們?nèi)绻胍獙W(xué)好英語(yǔ)口語(yǔ)的話,就要好好背背英語(yǔ)哦,所以今天小編就給大家整理了有關(guān)英語(yǔ)口語(yǔ)的情景對(duì)話跟分享一下,學(xué)習(xí)英語(yǔ)的同學(xué)們要好好看看哦
一
在中國(guó)餐館點(diǎn)餐
AHi, welcome to Happy Buddah! Can I get you anything to drink?
大家好,歡迎來(lái)到Happy Buddah!想喝點(diǎn)什么飲料?
BA Coke for me, please!
給我來(lái)杯可樂(lè)。
AI'll have a Sprite.
我喝雪碧。
BOkay, I'll go get that for you. Are there any questions with the menu?
好的,我去給你們拿飲料。對(duì)菜單有疑問(wèn)嗎?
ADo you use MSG?
你們用味精嗎?
BNo ma'am, we are MSG-free.
不,女士,我們不用味精。
AOh man, I haven't had Chinese food in so long! I want everything! This place has the BEST sesame chicken.
我很長(zhǎng)時(shí)間都沒(méi)吃中國(guó)菜了。我什么都想吃,這個(gè)地方做的芝麻雞最好吃了。
BYeah, I've been craving Chinese for such a long time. I used to get take-out all the time. It's definitely been a while. Let's start off with some crab rangoon.
我很想吃中國(guó)菜。我過(guò)去總是點(diǎn)份外賣。那已經(jīng)是很長(zhǎng)時(shí)間的事了。我們先吃點(diǎn)炸蟹角吧.
AOoh yeah, that sounds good. I think I'm going to get the sesame chicken with fried rice, a spring roll, and egg drop soup.
聽(tīng)起來(lái)不錯(cuò)。我想我會(huì)吃芝麻雞和炒飯,一個(gè)春卷,和雞蛋湯.
BIt's so tempting to order everything on the menu, it all looks so appetizing! I think I'll get General Tso's chicken, hot and sour soup, fried wontons, and white rice.
點(diǎn)菜單上的菜很吸引人,看起來(lái)都很有食欲。我想我要吃左宗棠雞,酸辣湯,炸餛飩,和白米飯。
AAren't you supposed to be on a diet? You should at least get brown rice.
你們不是該節(jié)食嗎?至少應(yīng)該吃點(diǎn)糙米飯。
BI don't think so! I hate brown rice, and I'm so sick of eating healthy all the time. I've been eating so much salad I swear I've forgotten what meat tastes like! There's no better remedy than some nice, greasy, calorie-laden Chinese food. I might even get an order of broccoli beef!
我不這么想,我討厭糙米飯,我對(duì)一直要吃健康的食物已經(jīng)感到厭煩。我已經(jīng)吃了太多的沙拉,我發(fā)誓我甚至忘了肉是什么味道。什么也沒(méi)有美味的,滑溜溜的且含熱量的中國(guó)食物好。我也許會(huì)要份西蘭花牛肉。
AGosh, I'm so hungry! Let's call the waitress over!
我餓極了。趕緊叫那邊的服務(wù)員吧。
二
如何制作三明治 Make sandwich
AWelcome to our show! Today, I am going to show you how to make the perfect mouthwatering sandwich! Are you ready? Let’s get started!
歡迎收看我們的節(jié)目,今天我向你們展示如何制作美味的三明治。你準(zhǔn)備好了嗎?我們開(kāi)始吧。
BLet’s start with the basics, bread. Bread is an important ingredient here. You need to remember one thing -choose the bread according to the following criteria, freshness, crumb and color. If you want a closed sandwich I recommend you first toast your bread in a toaster or oven, or grill it slightly until it gets a light brown color.
我們從基本的開(kāi)始, 面包。面包很重要。你需要記住一件事——根據(jù)下面的標(biāo)準(zhǔn)來(lái)選擇面包,新鮮,面包屑和顏色。如果你想要個(gè)沒(méi)有縫隙的三明治,我推薦你先在烤面包機(jī)或烤箱中烤面包,或輕烤面包制到面包有一層線褐色。
ANow that our bread is ready, let’s talk about the ingredients! Of course, each person’s palate is different, but I’m going to give you a few tips that you’ll be able to use when turning any sandwich into the perfect sandwich. I would strongly recommend you put fresh vegetables in your sandwich.
現(xiàn)在面包準(zhǔn)備好了,我們來(lái)看下成分,當(dāng)然每個(gè)人的口味不同,但是我給你一些建議,讓你做的三明治都很好吃。我建議推薦在三明治中放些新鮮的蔬菜。
BDo not undervalue them as they play a big role in forming the taste and will make the sandwich more refreshing and light. The best choices here are evident—cucumbers, tomatoes, onions, sweet pepper or chilli, lettuce and, of course, herbs—you can’t go wrong with them. As for aubergines, mushrooms and asparagus, I would recommend you first grill them slightly with a little touch of olive oil.
不要小瞧蔬菜在滋味方面的貢獻(xiàn),它會(huì)使三明治嘗起來(lái)更新鮮,重量更輕。最好的搭配顯而易見(jiàn):黃瓜,西紅柿,圓蔥,甜椒或干辣椒,當(dāng)然還有香草—你不會(huì)弄錯(cuò)的。至于茄子,蘑菇和蘆筍,我推薦你先用少許橄欖油輕烤下。
ALast but not least, we have a wide variety of condiments that we can add to our perfect sandwich. We can be subtle and just add a touch of salt and pepper, or we can combine mustard sauce, mayonnaise, ketchup or even caviar to achieve a stronger flavor! It’s always a good idea to cut your sandwich in triangles or manageable pieces to avoid all your ingredients falling out and staining your shirt!
最后也是最重要的,我們可以在三明治中放很多佐料。可以做得很微妙,只加一點(diǎn)鹽和調(diào)味品,或者調(diào)拌芥菜汁,蛋黃醬,調(diào)味蕃茄醬,魚子醬來(lái)達(dá)到重口味。將三明治切成三角形或是易切的小塊來(lái)避免調(diào)味品掉出并弄臟襯衫是個(gè)不錯(cuò)的注意。
BThat’s all the time we have for today, but join us next time where we’ll be going over how to make the perfect lasagna! Till next time!
今天的節(jié)目就到這里。記得下次觀看我們的節(jié)目一起來(lái)做美味的烤寬面條。下次見(jiàn)!
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